![Picture2](https://hub.uoa.gr/en/wp-content/uploads/2023/07/Picture2-1.png)
In the context of the 13th Competition ECOTROPHELIA 2023, organized by the Federation of Hellenic Food Industries (SEVT), aiming at the development of eco-innovative food products, a team of graduate and undergraduate students at the Laboratories of Food Chemistry and Inorganic Chemistry,…