In the context of the 13th Competition ECOTROPHELIA 2023, organized by the Federation of Hellenic Food Industries (SEVT), aiming at the development of eco-innovative food products, a team of graduate and undergraduate students at the Laboratories of Food Chemistry and Inorganic Chemistry,…
The National Competition of eco-innovative food products, ECOTROPHELIA 2023, was held with great success on Wednesday, June 21st, in Athens, Greece. The competition, organized by the Association of Greek Food Industries since 2011, once again showcased the remarkable innovation displayed by young…